tomorrow

Well, tomorrow the saga at Lazydays ends and our future begins. We stayed in the bays last 2 nights while the tile in front of the fridge set.  It rained most of the afternoon, so we shopped for a few things for dinner this afternoon. I bought honey and lemon juice to make Bees Knees , thanks to Tom (and Nina) for the recipe: 2 oz gin, 3/4  oz honey, 1/2 oz honey.  Mix FIRST, then shake with ice and strain into a martini glass. Don't be like me and fill the cup with ice first. The honey solidified, so don't do it...

Lucky deal -the tile that was replaced didn't get scratched when the slide was closed.  Glory day!  Winnebago is known for this problem so they started replacing the tile with carpet.  So we're good.

So we have our Exit Pass.  This is really it, the end.

We'll be back in a few weeks to have a window replaced so we'll be staying at Topsail Preserve RV Park near Tallahassee for 10 days at Santa Rosa beach. 

wish us luck tomorrow!

What We've Been Doing

Well we soon may be on our way, but I'll recap what we've been up to this past week to while away the time.  The coach was at Freightliner for a few days to work on the cruise control, so Lazydays put us up at the Comfort Inn and Suites for 2 days.  It was nice to live in luxury for a couple days, but we were glad to get back "home".

Ken came to visit this past Friday and stayed over until Saturday. We've been over to Daytona Beach 3 times so we plan to head north when we leave.  We had dinner at Exit 10 in the campground next door...

It's decorated like an RV and their food is pretty good!

We took the pups to a local dog park that is huge!  They've never been to a dog park so I thought the dogs would just run their hearts out but no.  They mosied along with their noses to the ground until they were as far away as they could get.  There was 1 other dog there and it turns out his owner is from upstate NY and moved down here last February. 

Another day I decided to use our crockpot to cook a chicken and vegetables. It made the coach smell wonderful, like home.  Isn't that the point? 

The dogs are lovey dovey and seem to enjoy being in the coach.  They are always excited to go out for a walk in new places!

We are in the bay for a couple days while the tile by the fridge sets.  There doesn't seem to be anyone else here and it's quite silent because it's Sunday.  We had gin and tonics with a twist of lime while we watched the rain outside (a rarity around here).

The view from our coach.  Just a bunch of bays with coaches, 5th wheels and trailers being worked on.  No one is here on Sunday, so it's very quiet. 

We've been told we can leave tomorrow.  We made a reservation for 7 days at Topsail Hill Preserve on Tuesday. We'll stay at a truck stop for the night and go the rest of the way on Tuesday.  We'll see how it works out and let you know!   

We hope to be on our way so we can document our journey!

  

We're Still Here

We are still waiting to take off on our adventures, but it seems that one thing or another is delaying our exit. Lazydays is doing everything they can, but geting appointments for off-site work at Cummins and Freightliner is causing some delays.  The work is minor, so everything should be in perfect working order once we are off.  We will head on out of Florida and head west until spring.  Luckily we have no schedule and our stay is free.  They gave us a rental one day and also put us up at Country Inns one night.  Right now we're waiting for an appt with Freightliner so they can fix the cruise control.  Since we have no where to go while it's being repaired, I hope we can stay at Country Inn again - it was really nice!

In the meantime we had time to take the dogs to a pet-friendly beach in Ponce Inlet.  Wilbur and Louise had never seen the ocean.  Ken took them in the water, but they seemed more interested in the surrounding vegetation.

When we first arrived in Tampa, we took some time to take a drive and see the Gulf.  The beach and park were deserted so it was all ours to explore.  I wasn't used to the heat and the wind, but it felt good.  I HATE being cold, so I can get used to this. 

My brother Ken also took us to Ponce Inlet for dinner at Inlet Harbor. What a gorgeous breezy evening on the water.  This is not a vacation, we don't have an agenda, and we don't have to go home because we don't have one!  We're home wherever we park - and that is how we planned it all this time - how great is that??

The other day, we went to the tax collector's office in Tampa to get our car registered and driver's licenses. What a zoo but at least that's done, because we have no idea when we'll be able to take care of it otherwise.








Yesterday we put the pets in daycare and drove over to Daytona Beach to pick up the rest of our boxes that we had shipped down here in September.

We spent most of today unpacking and putting everything away and believe it or not, we still have lots of storage.  I guess we did a pretty good job of getting rid of everything we don't need.  Our life is in these 25 boxes. We shipped our clothes, Christmas decorations, kitchen items (I even bought the pasta maker), towels, coffee maker, radio, office supplies, files, who knows what else.

I did have to buy sheets because we didn't know what size bed we'd get (it's an RV King, narrower than a regular King and had to be ordered), but see how much storage is underneath?  The bed was loaded with decor pillows and bedspread, plus the pillows I bought, so they all went under the bed.






We also bought lots of RV supplies like hoses and such, lounge and recliner chairs (I had to have both, cause you never know).  And today we roasted a chicken in the slow cooker.  No tricks, just place seasoned chicken over vegetables and cook on high a couple hours - perfect every time.

I think we are finally done spending.  Now we're just waiting for an appointment with Freightliner so they can fix the cruise control.  It might be a few weeks before it gets in, but we're in no hurry and they're letting us stay for free, so we'll make the best of it until we're on the road. And our dogs approve.

Perpetual vacation

Much has happened in the past few years, but the short story is we decided to travel fulltime in a motorhome more than a year ago.  It was a long and arduous journey - selling, storing important items, shipping everything for the motorhome to Florida so I'm sure my brother may never speak to me ever again, and getting rid of the rest via donation, selling or letting the picker take the rest.

                Let me give you the short version.  Last summer we decided to get the house ready to sell.  We had already put in a new tankless water heater and new Rinnai boiler that also hangs on the wall, very state of the art.  We had the landscaping redone and steps to the backyard rebuilt.

We hired another contractor came in and cleaned out the pond, added a fountain to aerate it, then we added 6 Koi last year and 4 big ones this summer.

They all seem to be thriving, and once we fished out about 3 dozen catfish, the goldfish started growing and propagating.  We also had the decks and most of the inside repainted, insulation added, driveway resealed, and many other upgrades

When all the work was finished,  we finally put up the house for sale in August 2014 just before Labor Day.  Not a good time and the only potential buyer was turned off by the smell of smoke, so we took it off the market for the winter.

I had my left hip replaced on March 17 2015 and told my family to destroy any ashtrays and cigarettes, so I have been smoke free since.  Think of the money I've saved, my health restored, and the house smelling fresh and smoke-free! But it's ironic that the buyers both smoke.

We have also shipped 25 boxes to my brother in Florida which will get when we have a home.  We'll go shopping when we get there to find a Class A RV for our home for the next few years.

After the picker came and took away all the books and much more...

Empty spaces, everything gone.

Mementos are now in storage...

an empty house symbolized by an empty closet.

The car is packed for the trip to Florida.  Can you see one of the dogs in the picture?  Don't worry, they had plenty of room on their plush dog beds behind the front seats and the cat ran free.








And.....off we go to greet our future!

9/11

I have no photographs, they are on a locked external hard drive  that cannot be opened.  I have pictures of the WTC site, the trees being delivered to the Winter Garden after it was destroyed, views of the Hudson River from my apt in Battery Park City where I lived.  I have many photos of the memorials hung on the fence at St. Paul Chapel from all over the world, all gone.  But memories linger, never forgotten.

 

So let me tell you my story.  In the spring of 2001, we decided to move to NYC to give Carla opportunities to pursue her dream of singing and acting, but decided not to make the move until my other daughter Nina graduated from HS in June 2002, so we had a year to plan.  My father has passed away on Christmas day 2000, so we had no reason to stay in Chambersburg PA - no family, few friends.  We decided to finish work on the house we had purchased to make more living space before putting the house up for sale and moving to NYC. 

 
Then 9/11 happened.  I was at work, and the nearby Army depot was closed for lockdown.  We kept refreshing our computer screens for the latest information and realized we were being attacked!  At home Lily was having kittens, so Shelly had no idea what was happening.  Our office closed, and I spent the rest of the day watching TV and for the next few days, weeks, stunned. 
We stopped, we evaluated, we pondered, then after a couple weeks decided to continue with our plans.  We finished the house, put it up for sale on Valentine's Day in 2002 and it sold within a week, not what we expected.  We ended up with 4 people cramped in a 2 room apt for 4 months in anticipation of moving to NY.  We finally moved in the spring of 2002 to a 1 BR apt in Battery Park City, across the street from the WTC site.  It was on the Hudson River Esplanade, with views of the river, marina and Winter Garden.  It doesn't get better than that - a doorman building with great neighbors that I will never forget. The front of the building where I lived was blown off from the collapse of the WTC buildings, but it was repaired by the time we moved in.   I got a transfer to the Social Security office in Midtown off Times Square and life was great.  But the stories of the residents and my co-workers will haunt me forever. 

 

 On the 1st anniversary of 9/11 attacks, our neighborhood was inundated with TV trucks parked everywhere, so we went to a local pub to have dinner.  The place was crammed with people, firefighters and police officers and everyone was having a riotous drunken time after the ceremonies, until a bagpipe group walked through.  I will never forget the tears of grown men that night.  I will never forget walking past the pit every day on the way to work.  I will never forget the streets being watered to keep the dust down, the sound of fire sirens when a body is found, the 24 hour lights as workers searched for remains and hauled debris. 

   

  The lights of the towers will forever haunt me.  I was there, and saw them and was awed to tears.  I walked past the pit every day on they way to work.  I saw the crowds of people who came downtown to see the pit.  I saw hawkers selling books, t-shirts and hats.  It was like a circus, but I sympathized with the tourists who came.  They needed to come.  Most of them.  I didn't mind that they invaded my neighborhood, blocking my way to work.  They needed to be there.  It was reverent. 

 

 

 

 

 

 

I can never forget those days.  

I don't have the pictures, 

but I have the memories.  

Peace.

gah, it's been sooo long!

Where has the time gone?  Why have I not posted here in a millenium?  Taxes.  That's it.  I started inventory the beginning of the year and have been plugging away in between orders ever since.  I finally submitted them last Thursday through TurboTax and will wait to be audited. 

So what else have I been up to?  We found out we needed to buy new tires soon and needed to replace damaged brake linings on the Kia Sportage.  Nice car, right?

So instead of buying tires and brake linings we have to save up for, what did we do?  We bought a new car instead!  Hey, isn't that the best solution?  Help the economy, that's #1. 

Well actually, it's a bigger car, more space for when I do shows and especially when I need to take my tent.  The payments are a little bit less, we got a great trade-in, so it's all good.  Not that I'm doing a lot of shows this year, but I do have a couple outdoor shows.  So that settles that. 

What else?  Orders have been coming in at a good clip this year, and it looks like this year is going to be even better than last year.  I've had a little bit of time to experiment and added a few unique fragrances to my line (Play Dough, for one.  I know, wierd, but I had to have it.)

I've developed a new design for larger diameter candles, the Endless Candle.  It involves a special technique so that a tea light can be placed in the center of the candle without burning the main candle.  I developed it because I cannot find a wick large enough for a 4" diameter candle to burn properly, but the process can also be used in a 3" diameter candle.    

I've also begun making 2-tone soy candles for Kim at http://www.weddingfavorsjustonline.com/unitycandles.html  She does stunning designs on some of the candles I make for her. 

I'll be getting ready for the Indie Garage Sale coming up this month in Utica NY  http://indiegaragesale.org/.  And I'll have lots of new fragrances and blends available, including the aforementioned Play Dough and designer fragrances.  Stop by and say hello!  Mention this blog and receive a 10% discount. 

Thanks for stopping by, and now that the holidays and taxes are finally behind me, I'll have more time to talk to you soon.

Happy spring!

marty

Happy New 2012

It seems that just yesterday, it was the Millenium Y2K hoopla that had everyone crazed.  Here it is 11 years later, how time flies.  Not knowing how many New Year's Eves I have left, I try to savor and reflect on each and every year I enjoy on this planet. 

Upon reflection of this past year, it was a good one.  We had wonderful parties and bonfires during the summer months. 

Nina and Carla shopping for party necessities

The grill

Friends

fun in the hot tub

I did well at shows, but didn't attend as many this year.  The ones I did were fun because I always love meeting new and interesting people at craft shows.  If my knees and hips hold out, I'm looking frward to this year doing shows once again.   

I enjoyed my beautiful and loving Beagle, Wilbur, who's a joy to my life, even if he's stubborn as heck when he has a scent and forgets why he's out for a walk.

My daughter made her debut at Carnegie Hall as a soloist for Handel's Messiah

I'm not a complicated person.  I may not know the details of the world economy or politics, I leave that up to hopefully just leaders.   I isolate myself, knowing I can't change the course of the universe.   I just want to enjoy my life, embrace my family and friends and be as much a friend of the planet as I can.  I don't have lofty goals such as losing weight this year, although I do want to be healthier.   I want to enjoy the fruits of my labor, my family, my microcosm.  It's all I can do.  If I can live by example, I hope to instill upon those around me my vision of a good life, an honest life.   I value my friends, my family, and the memories of those who have passed before me. 

Happy Good Year and live life well. 

Putting Up For Fall and other Random Thoughts

My garden has been dismal this year, so almost no produce was yielded as a result.  The tomatoes did not thrive, nor did the peppers.  Onions are still in the ground where they will stay until the last minute.  The Swiss Chard did well, however.  My battle with the rocky garden continues, but I will try again next year!

I love canning and putting up for winter.  If I had enough tomatoes, I make a killer tomato juice, spicy and delicious.  My dad used to come every fall with all his tomatoes from the garden and we'd spend a couple days canning tomato juice and split the proceeds.  We always had a great time working together.  I've also canned fresh Pennsylvania peaches in the past, and they are nothing like the canned peaches you buy in the store.  I remember a friend who had an entire wall of canned goods each year.  It was thrify and homey, and I admired the creativity she put into each recipe.  This year I have already made blueberry jam, and have 20 lbs of beets and 50 lbs of cabbage to process in the next couple days.    I already blogged about making sauerkraut last year, so I won't repeat that this year. Needles to say, I'm making twice the amount this year: http://dewonapetal.blogspot.com/2009/10/making-sauerkraut-old-fashioned-way.html 

I bought 60 ears of corn from a local farmer and have already put of 24 pints and 9 half-pints of corn relish.  We still have regular canned corn from last year, but ran out of corn relish pretty quickly, so we made extra this year. 

So I thought I would post my corn relish recipe tonight for you.  The basic recipe is from CountryLiving, but I've added more turmeric, fewer onions and more celery seed to suit my taste.  You can adjust any of the seasonings to suit your taste, except the vinegar and sugar.  You can also add hot peppers if you want to add some kick.

Ingredients:
Corn cut off the husks, about 10-12 ears making 8 cups
4-6 onions chopped (about 4 cups)
1 large green bell pepper, chopped
1 large red bell pepper, chopped
2 cups vinegar (cider or regular)
1 cup sugar
2 tsp kosher salt
1 1/2 tsp dry mustard
1 tsp celery seed
1/2 tsp turmeric

Add everything to a large pot, bring to a boil, and simmer for 10 minutes.  The turmeric will make the corn a beautiful rich yellow. 

Sterilize 6 pint jars and lids in hot soapy water.  Get your water boiling in a large canning pot with a rack, filling it about half full.  Using a wide-mouth funnel, fill each jar with the corn relish, then go back and add the hot liquid, leaving 1/2" headspace.  Use a chopstick or skewer to remove any bubbles.  Place the lids on each jar, add the ring and finger tighten.  Place them on the rack and lower into boiling water.  The water and the jars are both hot, so it should start boiling again pretty quick.  Process for 15 minutes, then remove jars and place on a towel, not touching each other.  Pretty soon, you'll hear the popping of the lids sealing the jars! 

 

Store in a cool dry place out of direct sunlight and enjoy the bounty of your havest throughout the year!  These also make great gifts.